June 18, 2026

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RISE – Food Preservation

September 3 @ 6:00 pm - 7:00 pm

Preserve the taste of summer all year long. Learn safe and effective methods for freezing, drying, and canning your favorite fruits and vegetables. This class, led by the Purdue Extension Office, will give you the confidence to stock your pantry with home-preserved goodness.

Details

  • Date: September 3
  • Time:
    6:00 pm - 7:00 pm

Venue

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