Tip the Scale

TipTheScale_Logo2Country 103.9 WRBI and the 5 Oaks Garden Center are looking for our area gardeners who grow the big stuff and can tip the scale!

Anyone, young or old, may participate. Grow and show off your big tomatoes, cabbage, cucumbers, zucchini and watermelons and you could win cool prizes from the 5 Oaks Garden Center.

All weekly produce must be turned in by Friday at 4 p.m. at the 5 Oaks Garden Center. Our “Tip the Scales” winners will be determined by weight in pounds and ounces. All judges’ decisions are final. Grand prize winners will be announced on October 31, 2013 during WRBI’s live broadcast from the 5 Oaks Garden Center from 11:00 a.m. to 12:00 Noon.

Stop by the 5 Oaks Garden Center at 279 State Road 129 South, Batesville, IN 47006, to pick up your “Tip the Scale” entry form, or download it by clicking the link below.

RULES & DETAILS | ENTRY FORM

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Feb
10
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11:00 am Calling All Poets @ Osgood Public Library 136 West Ripley Street Osgood, IN 47037
Calling All Poets @ Osgood Public Library 136 West Ripley Street Osgood, IN 47037
Feb 10 @ 11:00 am – Apr 1 @ 12:00 pm
Help celebrate Indiana’s Bicentennial with your poetry. Requirements:  adequately represent Ripley County & contain a maximum of 40 lines  in any form. 3-5 entries will be chosen to be submitted into the Birthday Book. Dealine: April 1, at the Osgood Public Library.  
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5:00 pm Millhousen Knights of St John Fi... @ Millhousen Knights of St. John
Millhousen Knights of St John Fi... @ Millhousen Knights of St. John
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All you can eat fish fry on ‘specific’ Fridays; February 27, March 13, March 27 and  April 3rd. Serving from 5:00 PM – 7:30 PM Dinner includes: white fish, french fries, coleslaw, applesauce and dessert. Adults $10, children (10-3) $4, under 2 are free. To Go Orders are available.  
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5:00 pm Millhousen Knights of St John Fi... @ Millhousen Knights of St. John
Millhousen Knights of St John Fi... @ Millhousen Knights of St. John
Mar 6 @ 5:00 pm – Apr 10 @ 8:30 pm
All you can eat fish fry on ‘specific’ Fridays; February 27, March 13, March 27 and  April 3rd. Serving from 5:00 PM – 7:30 PM Dinner includes: white fish, french fries, coleslaw, applesauce and dessert. Adults $10, children (10-3) $4, under 2 are free. To Go Orders are available.  

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